Beta heart® is a nutritious vanilla-flavored powder that contains the key ingredient OatWell™ oat beta-glucan. Oat beta glucan has been shown to lower or maintain blood cholesterol.*
* Oat beta-glucan has been shown to lower/reduce blood cholesterol. High cholesterol is a risk factor in the development of coronary heart disease. Beta-glucans contribute to the maintenance of normal blood cholesterol levels. The beneficial effect is obtained with a daily intake of 3 g of oat beta-glucan. Coronary heart disease has multiple risk factors, and altering one of these risk factors may or may not have a beneficial effect.
** Oat beta-glucans contribute to the maintenance of normal blood cholesterol levels. The claim may be used only for food that contains at least 1 g of beta-glucans from oats, oat bran, barley, barley bran, or mixtures of these sources per quantified portion. In order to bear the claim, information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 3 g of beta-glucans from oats, oat bran, barley, barley bran, or from mixtures of these beta-glucans.
OatWell™ is a trademark of DSM.
Beta heart® is approved by cholesterol charity HEART UK, who provide expert support, guidance, and education on cholesterol.
HEART UK operates a product approval scheme to help signpost the public to heart-healthy foods that can play a positive role in helping manage their cholesterol.
HEART UK Charity Registration Number 1003904.
Beta Heart® is a wholesome powder with a vanilla flavor that contains the essential component OatWellTM oat beta-glucan. Blood cholesterol has been demonstrated to be lowered or maintained by oat beta-glucan.
Blood cholesterol has been demonstrated to be lowered by oat beta-glucan. One risk factor for the onset of coronary heart disease is high cholesterol. Normal blood cholesterol levels are maintained in part by beta-glucans. A daily consumption of 3 g of oat beta-glucan is required to achieve the positive effect. There are several risk factors for coronary heart disease, and changing one of them may or may not be advantageous.
Beta-glucans from oats help keep blood cholesterol levels within normal ranges. The claim can only be applied to foods that have at least 1 gram of beta-glucans per quantified portion from oats, barley, barley bran, or combinations of these sources. Consumers must be informed that consuming 3 g of beta-glucans per day from oats, oat bran, barley, barley bran, or combinations of these beta-glucans will have a positive impact in order for the claim to be supported.
Principal Advantages
B. 3 g of oat beta-glucans help to lower cholesterol* (2 scoops)
- 1.5 g oat beta-glucans help to maintain cholesterol** (1 scoop)
- Sugar free
- With no artificial sweeteners
- High in fibre (3 g per scoop)
- Source of protein
- 25 kcal per scoop
- 3 g of oat beta-glucans help to lower cholesterol* (2 scoops)
- 1.5 g oat beta-glucans help to maintain cholesterol** (1 scoop)
- Sugar free
- With no artificial sweeteners
- High in fibre (3 g per scoop)
- Source of protein
- 25 kcal per scoop
Usage
Mix two scoops of Beta Heart® with water for a sugar-free drink. You can also mix it with fruit juice or add it to your favorite Formula 1 shake once per day. Alternatively mix 1 scoop twice
Mix two scoops of Beta Heart® with water for a sugar-free drink. You can also mix it with fruit juice or add it to your favorite Formula 1 shake once per day. Alternatively, mix 1 scoop twice per day.
